Lunch Menu

The lunch menu is served in the restaurant,
bar and outside terrace.

Lunch Menu
12.00pm-3.00pm

Starters & light bites

Seasonal soup of the day with sliced bloomer
£6.50

Steamed Fowey mussels mariners
£7.50/£14.50

Salt cured salmon
grapefruit, radish, cucmber & dill salad
£8.50

Chicken Caesar salad
smoked bacon croutons, baby gem, parmesan
£8.50/£16.50

Creamed goats' cheese
gingerbread crumb, apple, celery & walnut salad
£8.50

Country Inn Platter (for 2 to share)
carved ham, pork pie, smoked mackerel pate, cheese, chutneys, pickles and bread
£17.75

***

Soft finger rolls
Choice of white or granary
served with salted crisps and dressed leaves

Cream cheese and cucumber
£5.75

Free range egg mayonnaise and watercress
£5.85

Mature Cheddar cheese & homemade chutney
£6.50

Honey roast ham and whole grain mustard
£6.95

Rare roast beef, tomato and rocket salad
 £7.65

Smoked salmon and dill creme fraiche
£7.75

***

Mains

Risotto of fennel, spring onion, peas & baby gem
£13.50

8oz beef burger, cheese, spiced tomato relish, briochie bun & house fries
£13.50

Brakspear beer battered fish'n'chips, lemon, tartar sauce & crushed garden peas
£13.50

Baked potato gnocchi, sautéed mushrooms, baby spinach, purple sprouting & goats' cheese
mesclun salad, pesto dressing and new potatoes
£14.50

Chargrilled Hereford cross 8oz flat iron steak 
watercress and house fries
£16.50

Chargrilled Hereford shorthorn 8oz ribeye steak
mesclun leaves and house fries
£22.95

***

Choice of sauce
all £2.50 each

Green peppercorn sauce
Béarnaise sauce
Grain mustard sauce

Sides

All £3.50 each

Home baked bread and butter, House fries, Steamed new potatoes, Creamed potatoes, Mesclun salad, Broccoli and hollandaise, Seasonal vegetables

***

Pudding

Apricot and almond cake, Chantilly crream & caramel
£6.50

Lemon delice, pineapple sorbet & caramelised meringue
£6.50

Fine apple tart tatin & yoghurt ice cream
£6.50

Steamed sticky toffee pudding, toffee sauce & vanilla ice cream
£6.50

Chocolate mousse, nut crumble & vanilla ice cream
£6.50

British cheese plate, crackers, chutney and quince
£9.95

 

BOOK ONLINE

Alternatively, to make your reservation please call 01451 822 143 or email info@theslaughtersinn.co.uk

Allergy Information: Some of our foods may contain nuts and other allergens. If you have any special dietary requirements, please speak to a member of our restaurant team who can advise you on your choice.

  • Book online or call 01451 822143


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