New Year Celebrations 2014

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Dec. 31, 2014, midnight - Jan. 2, 2015, midnight

<p>Welcome in the New Year with our exclusive two night package.</p> <p>&nbsp;</p>

Welcome in the New Year with our exclusive two night package.

Click here to view our New Year 2014 Flyer

Wednesday 31st December - New Year’s Eve

Arrive at your leisure; perhaps indulge in a relaxing bubble bath before getting ready to enjoy a night of festive fun including fine dining, great wine and dancing!

Our New Year’s Eve celebrations will start with an arrival drink in the bar at 6.45pm before our Gala Dinner at 7.30pm. Put on your dancing shoes for our disco and dance the night away into 2015.

Our New Year’s Eve package is not a black-tie event, however we request that smart casual attire is worn at all times.

Thursday 1st January 2015 - New Year’s Day

Join us for a traditional Cotswold breakfast before heading out for the day to explore the surrounding area.

On your return an evening of entertainment and great food awaits before settling down for another night’s peaceful slumber at The Slaughters Inn.

Friday 2nd January

Join us for a leisurely breakfast one more time before getting ready for your journey home.


Package prices for two nights

Classic room:


£465.00 per room

Deluxe room:


£515.00 per room

Superior room:


£605.00 per room

Junior suite:


£615.00 per room



£655.00 per room

Family suite:


£755.00 per room


All of the above prices are based on two adults sharing for a two night break.

Prices are inclusive of two nights’ dinner, bed and breakfast, with a Gala dinner on New Year’s Eve and entertainment.

Should you wish to extend your stay, rooms are available at a special rate from £115.00 bed and breakfast and £155.00 dinner, bed and breakfast, subject to availability. Please enquire at time of booking.

For further information please contact Reservations on

01451 822143 or


Allergy Information: Some of our foods may contain nuts and other allergens. If you have any special dietary requirements, please speak to a member of our restaurant team who can advise you on your choice.